Hypoxia inducible factor (HIF) is a transcription factor that under low environmental oxygen regulates the expression of suites of genes involved in metabolism, angiogenesis, erythropoiesis, immune function, and growth. Here, we isolated and sequenced partial cDNAs encoding hif-α and arnt/hif-β from the Atlantic blue crab, Callinectes sapidus, an estuarine species that frequently encounters concurrent hypoxia (low O2) and hypercapnia (elevated CO2). We then examined the effects of acute exposure (1 hr) to hypoxia (H) and hypercapnic hypoxia (HH) on relative transcript abundance for hif-α and arnt/hif-β in different tissues (glycolytic muscle, oxidative muscle, hepatopancreas, gill, and gonads) using quantitative real-time RT-PCR. Our results indicate that hif-α and arnt/hif-β mRNAs were constitutively present under well-aerated normoxia (N) conditions in all tissues examined. Further, H and HH exposure resulted in both tissue-specific and muscle fiber type-specific effects on relative hif-α transcript abundance. In the gill and glycolytic muscle, relative hif-α mRNA levels were significantly lower under H and HH, compared to N, while no change (or a slight increase) was detected in oxidative muscle, hepatopancreas and gonadal tissues. H and HH did not affect relative transcript abundance for arnt/hif-β in any tissue or muscle fiber type. Thus, in crustaceans the HIF response to H and HH appears to involve changes in hif transcript abundance, with variation in hif-α and arnt/hif-β transcriptional dynamics occurring in both a tissue- and muscle fiber type-dependent manner.
Continue reading ‘Gene transcripts encoding hypoxia-inducible factor (HIF) exhibit tissue- and muscle fiber type-dependent responses to hypoxia and hypercapnic hypoxia in the Atlantic blue crab, Callinectes sapidus’
Posts Tagged 'crustaceans'
Gene transcripts encoding hypoxia-inducible factor (HIF) exhibit tissue- and muscle fiber type-dependent responses to hypoxia and hypercapnic hypoxia in the Atlantic blue crab, Callinectes sapidus
Published 31 May 2012 Science Leave a CommentTags: biological response, crustaceans, physiology
Impacts of ocean warming and acidification on the larval development of the barnacle Amphibalanus improvisus
Published 9 May 2012 Science Leave a CommentTags: Baltic Sea, biological response, crustaceans, laboratory, multiple factors, reproduction, salinity, survival, temperature
The world’s oceans are warming and becoming more acidic. Both stressors, singly or in combination, impact marine species, and ensuing effects might be particularly serious for early life stages. To date most studies have focused on ocean acidification (OA) effects in fully marine environments, while little attention has been devoted to more variable coastal ecosystems, such as the Western Baltic Sea. Since natural spatial and temporal variability of environmental conditions such as salinity, temperature or pCO2 impose more complex stresses upon organisms inhabiting these habitats, species can be expected to be more tolerant to OA (or warming) than fully marine taxa. We present data on the variability of salinity, temperature and pH within the Kiel Fjord and on the responses of the barnacle Amphibalanus improvisus from this habitat to simulated warming and OA during its early development. Nauplii and cyprids were exposed to different temperature (12, 20 and 27 °C) and pCO2 (nominally 400, 1250 and 3250 μatm) treatments for 8 and 4 weeks, respectively. Survival, larval duration and settlement success were monitored. Warming affected larval responses more strongly than OA. Increased temperatures favored survival and development of nauplii but decreased survival of cyprids. OA had no effect upon survival of nauplii but enhanced their development at low (12 °C) and high (27 °C) temperatures. In contrast, at the intermediate temperature (20 °C), nauplii were not affected even by 3250 μatm pCO2. None of the treatments significantly affected settlement success of cyprids. These experiments show a remarkable tolerance of A. improvisus larvae to 1250 μatm pCO2, the level of OA predicted for the end of the century.
Characteristics of digestive enzymes of calanoid copepod species from different latitudes in relation to temperature, pH and food
Published 2 May 2012 Science Leave a CommentTags: biological response, crustaceans, multiple stressors, nutrients, physiology, temperature, zooplankton
In calanoid copepods it is poorly understood how enzymatic activities and patterns are affected by abiotic and biotic factors. Such knowledge, however, is crucial to assess metabolic functioning and performance of organisms in different habitats. Therefore, our study focuses on digestive enzyme activities in relation to temperature, pH and food in the Arctic species Calanus glacialis and in Centropages hamatus and Temora longicornis from the North Sea. Enzyme activities were measured over a range from 0 to 70 °C (lipases/esterases, proteinases) and pH 5 to 9 (proteinases). In all species, relative proteinases activity peaked at 40/50 °C and pH 6; relative lipases/esterases activity peaked at 30 °C. Between 0 and 20 °C, lipase activity of C. glacialis was higher (40-70% of maximum) than that of the boreal copepods (25-64%), which suggests thermal adaptation of the lipid metabolism in the polar species. Incubating C. glacialis with the diatom Thalassiosira weissflogii showed (i) that enzyme activities increased especially in the alkaline range and (ii) that enzyme patterns, revealed by gel electrophoresis, differed from that of starving individuals, indicating that feeding induced enzyme expression. Such studies, linking abiotic and biotic conditions to enzyme functioning, can help elucidating the capacity of copepods to respond to environmental changes.
Ocean acidification-induced food quality deterioration constrains trophic transfer
Published 13 April 2012 Science Leave a CommentTags: biological response, crustaceans, laboratory, physiology, reproduction, zooplankton
Our present understanding of ocean acidification (OA) impacts on marine organisms caused by rapidly rising atmospheric carbon dioxide (CO2) concentration is almost entirely limited to single species responses. OA consequences for food web interactions are, however, still unknown. Indirect OA effects can be expected for consumers by changing the nutritional quality of their prey. We used a laboratory experiment to test potential OA effects on algal fatty acid (FA) composition and resulting copepod growth. We show that elevated CO2 significantly changed the FA concentration and composition of the diatom Thalassiosira pseudonana, which constrained growth and reproduction of the copepod Acartia tonsa. A significant decline in both total FAs (28.1 to 17.4 fg cell−1) and the ratio of long-chain polyunsaturated to saturated fatty acids (PUFA:SFA) of food algae cultured under elevated (750 µatm) compared to present day (380 µatm) pCO2 was directly translated to copepods. The proportion of total essential FAs declined almost tenfold in copepods and the contribution of saturated fatty acids (SFAs) tripled at high CO2. This rapid and reversible CO2-dependent shift in FA concentration and composition caused a decrease in both copepod somatic growth and egg production from 34 to 5 eggs female−1 day−1. Because the diatom-copepod link supports some of the most productive ecosystems in the world, our study demonstrates that OA can have far-reaching consequences for ocean food webs by changing the nutritional quality of essential macromolecules in primary producers that cascade up the food web.
Acidification and warming affect both a calcifying predator and prey, but not their interaction
Published 6 April 2012 Science Leave a CommentTags: Baltic Sea, biological response, crustaceans, mollusks, morphology, multiple stressors, performance, warming
Both ocean warming and acidification have been demonstrated to affect the growth, performance and reproductive success of calcifying invertebrates. However, relatively little is known regarding how such environmental change may affect interspecific interactions. We separately treated green crabs Carcinus maenas and periwinkles Littorina littorea under conditions that mimicked either ambient conditions (control) or warming and acidification, both separately and in combination, for 5 mo. After 5 mo, the predators, prey and predator-prey interactions were screened for changes in response to environmental change. Acidification negatively affected the closer-muscle length of the crusher chela and correspondingly the claw-strength increment in C. maenas. The effects of warming and/or acidification on L. littorea were less consistent but indicated weaker shells in response to acidification. On the community level, however, we found no evidence that predator-prey interactions will change in the future. Further experiments exploring the impacts of warming and acidification on key ecological interactions are needed instead of basing predictions of ecosystem change solely on species-specific responses to environmental change.
Impact of exposure to elevated pCO2 on the physiology and behaviour of an important ecosystem engineer, the burrowing shrimp Upogebia deltaura
Published 5 April 2012 Science Leave a CommentTags: biological response, crustaceans
There is an increasing need to predict the effects of global climate change on ecologically important marine organisms and a demand for proactive solutions to reduce CO2 emissions. CO2 sequestration is one such method. While this offers a practical solution, recognition should be given to the potential for considerable localised effects on marine organisms in the event of leakage. This laboratory study quantifies the impact of exposure to elevated pCO2 conditions on the physiological and behavioural responses of a relatively tolerant marine organism. Burrowing shrimps Upogebia deltaura were exposed to CO2-enriched seawater for 35 d to treatments of 1396 µatm (pH 7.64), 2707 µatm (pH 7.35) and 14110 µatm (pH 6.71). CO2 levels represented scenarios which included coastal ocean acidification and extremely elevated CO2 associated with geological CO2 sequestration leaks. Results were compared with those from shrimps maintained in a control treatment (pH 7.99). U. deltaura appeared to be tolerant to elevated pCO2 predicted to occur in the year 2100 (1396 µatm, pH 7.64). However, at 2707 µatm (pH 7.35) shrimps experienced extracellular acidosis, but no difference in haemolymph bicarbonate concentration, suggesting they have little or no buffering capacity, although there was no evidence of other physiological costs in terms of metabolism, osmotic regulation, shell mineralogy, growth and overall activity. At pH 6.71, before 100% mortality occurred, significant differences in activity were observed compared with shrimps in other pH treatments. Results suggest deleterious consequences for benthic ecosystems in the event of a CO2 sequestration leakage.
Reduced pH sea water disrupts chemo-responsive behaviour in an intertidal crustacean
Published 19 December 2011 Science Leave a CommentTags: biological response, crustaceans, olfaction
Chemoreception is a key activity by which many aquatic animals perceive their environment, and therefore abiotic disruptions to this process could have serious impacts on the survival and fitness of individuals, and on species interactions. Hermit crabs are subject to cyclical reductions in the pH of the water in the intertidal rock pools that they inhabit. Such reductions may be further exacerbated by ongoing ocean acidification and/or leakage of carbon dioxide from geological storage sites and coastal upwelling events. Here we test the chemo-sensory responses of the hermit crab Pagurus bernhardus (Linnaeus) to a food odour under reduced pH conditions (pHNBS = 6.80). Acidifying the odour had no effect on its attractiveness indicating no permanent degradation of the cue; however, the pH of the sea water did affect the crabs’ responses. Hermit crabs kept and tested in reduced pH sea water had lower antennular flicking rates (the ‘sniffing’ response in decapods); were less successful in locating the odour source, and showed an overall decline in locomotory activity compared to those in untreated sea water. Analysis of their haemolymph revealed a greater concentration of chloride ions ([Cl−]) in the reduced pH treatment group, suggesting iono-regulatory disruption; however, there was no correlation between [Cl−] and locomotory activity, suggesting a specific effect on chemoreception. This study shows that the chemo-responsiveness of a crustacean may be influenced by both naturally occurring pH fluctuations and future anthropogenically-induced changes in ocean pH.
Effects of elevated seawater pCO2 on gene expression patterns in the gills of the green crab, Carcinus maenas
Published 7 October 2011 Science Leave a CommentTags: biological response, crustaceans
Background
The green crab Carcinus maenas is known for its high acclimation potential to varying environmental abiotic conditions. A high ability for ion and acid-base regulation is mainly based on an efficient regulation apparatus located in gill epithelia. However, at present it is neither known which ion transport proteins play a key role in the acid-base compensation response nor how gill epithelia respond to elevated seawater pCO2 as predicted for the future. In order to promote our understanding of the responses of green crab acid-base regulatory epithelia to high pCO2, Baltic Sea green crabs were exposed to a pCO2 of 400 Pa. Gills were screened for differentially expressed gene transcripts using a 4,462-feature microarray and quantitative real-time PCR.
Continue reading ‘Effects of elevated seawater pCO2 on gene expression patterns in the gills of the green crab, Carcinus maenas’
Comparing the impact of high CO2 on calcium carbonate structures in different marine organisms
Published 5 September 2011 Science Leave a CommentTags: biological response, crustaceans, echinoderms, mollusks
Coastal seas are critical components of the global carbon cycle, yet little research has been conducted on the impact of ocean acidification on coastal benthic organisms. Calcifying marine organisms are predicted to be most vulnerable to a decline in oceanic pH (ocean acidification) based on the assumption that calcification will decrease as a result of changes in seawater carbonate chemistry, particularly reduced carbonate ion concentration (and associated saturation states). Net calcium carbonate production is dependent on an organism’s ability to increase calcification sufficiently to counteract an increase in dissolution. Here, a critical appraisal of calcification in five benthic species showed, contrary to popular predictions, the deposition of calcium carbonate can be maintained or even increased in acidified seawater. This study measured changes in the concentration of calcium ions seen in shells taken from living animals exposed to acidified seawater. These data were compared with data from isolated shells that were not associated with living material to determine a species’ ability to maintain the physiological process of calcification under high carbon dioxide (CO2) conditions and characterize the importance of dissolution and abiotic influences associated with decreasing pH. Comparison with palaeoecological studies of past high CO2 events presents a similar picture. This conclusion implies that calcification may not be the physiological process that suffers most from ocean acidification; particularly as all species investigated displayed physiological trade-offs including increased metabolism, reduced health, and changes in behavioural responses in association with this calcification upregulation, which poses as great a threat to survival as an inability to calcify.
Continue reading ‘Comparing the impact of high CO2 on calcium carbonate structures in different marine organisms’
Response of larval barnacle proteome to CO2-driven seawater acidification
Published 25 July 2011 Science Leave a CommentTags: biological response, crustaceans, laboratory, performance, physiology, respiration
The majority of benthic marine invertebrates have a complex life cycle, during which the pelagic larvae select a suitable substrate, attach to it, and then metamorphose into benthic adults. Anthropogenic ocean acidification (OA) is postulated to affect larval metamorphic success through an altered protein expression pattern (proteome structure) and post-translational modifications. To test this hypothesis, larvae of an economically and ecologically important barnacle species Balanus amphitrite, were cultured from nauplius to the cyprid stage in the present (control) and in the projected elevated concentrations of CO2 for the year 2100 (the OA treatment). Cyprid response to OA was analyzed at the total proteome level as well as two protein post-translational modification (phosphorylation and glycosylation) levels using a 2-DE based proteomic approach. The cyprid proteome showed OA-driven changes. Proteins that were differentially up or down regulated by OA come from three major groups, namely those related to energy-metabolism, respiration, and molecular chaperones, illustrating a potential strategy that the barnacle larvae may employ to tolerate OA stress. The differentially expressed proteins were tentatively identified as OA-responsive, effectively creating unique protein expression signatures for OA scenario of 2100. This study showed the promise of using a sentinel and non-model species to examine the impact of OA at the proteome level.
Continue reading ‘Response of larval barnacle proteome to CO2-driven seawater acidification’






